Additional Details

  • Applicants must have passed 10+2 (with Physics, Mathematics and English) or equivalent.
  • Applicants have to score 60% aggregate marks in 10+2.


  • How to Apply

    • Applicants can apply online/offline with all valid information

    Entrance Test

    • Applicants need to appeare in Lovely Professional University National Entrance and Scholarship Test (LPUNEST)/JEE Mains.

    Final Selection

    • Applicants are selected based on the Entrance test & Merit in qualifying examination.
  • Fee

    Total Fee: INR 784000
    I Semester 98000.00
    II Semester 98000.00
    III Semester 98000.00
    IV Semester 98000.00
    V Semester 98000.00
    VI Semester 98000.00
    VII Semester 98000.00
    VIII Semester 98000.00

    Examination Fee : INR - 2500/- (per semester)


    I Semester

    •    Crop Production Technology
    •    Elementary Mathematics
    •    Engineering Drawing And Graphics
    •    English Language
    •    Environmental Studies And Disaster Management
    •    Fundamentals Of Electrical Engineering
    •    General Microbiology
    •    Workshop Technology

    II Semester

    •    Electronics And Instrumentation
    •    Engineering Mathematics-I
    •    Fluid Mechanics
    •    Food Chemistry Of Macronutrients
    •    Food Microbiology
    •    Food Thermodynamics
    •    Post Harvest Engineering
    •    Practical Aspects Of Physical Education

    III Semester

    •    Engineering Mathematics-II
    •    Food Chemistry Of Micronutrients
    •    Food Preservation
    •    Heat And Mass Transfer In Food Processing
    •    Industrial Microbiology
    •    Processing Technology Of Cereals
    •    Processing Technology Of Liquid Milk
    •    Statistical Methods And Numerical Analysis
    •    Unit Operations In Food Processing-I

    IV Semester

    •    Business Management And Economics
    •    Food Biochemistry And Nutrition
    •    Food Biotechnology
    •    Processing Of Spices And Plantation Crops
    •    Processing Technology Of Dairy Products
    •    Processing Technology Of Legumes And Oilseeds
    •    Unit Operations In Food Processing-II

    V Semester

    •    Bakery, Confectionery And Snack Products
    •    Computer Programming And Data Structure
    •    Food Process Equipment Design
    •    Food Storage Engineering
    •    Ict Applications In Food Industry
    •    Instrumental Techniques In Food Analysis
    •    Marketing Management And International Trade
    •    Processing Of Meat And Poultry Products
    •    Processing Technology Of Fruits And Vegetables

    VI Semester

    •    Food Additives And Preservatives
    •    Food Packaging Technology And Equipment
    •    Food Plant Sanitation
    •    Food Quality, Safety Standards And Certification
    •    Instrumentation And Process Control In Food Industry
    •    Processing Of Fish And Marine Products
    •    Processing Technology Of Beverages
    •    Project Preparation And Management
    •    Sensory Evaluation Of Food Products

    VII Semester

    •    Entreprenuership Development
    •    Experiential Learning Programme - I
    •    Experiential Learning Programme - II
    •    Research Project
    •    Seminar

    VIII Semester

    •    In-Plant Training
    •    Industrial Tour


    Total Seats: 30





    Sports Complex


    Medical Facilities

    Wi-Fi Campus

    Shuttle Service


    Music Room

    Dance Room

    AC Classrooms

    Convenience Store




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